Alaska Smokehouse Smoked Wild Salmon is a treasure. Thousands of years ago the Pacific Northwest Native Americans depended on Salmon which influenced their religion, art, politics and economy. After a successful fishing trip, they preserved their Salmon catch by smoking it over Alderwood fires. Our smoked salmon fillets are smoked in the same carefully and time-consuming Native American tradition. Our salmon are caught in Alaska waters and delivered to our Ketchikan smokehouse within days. At the smokehouse they are hand-filleted and soaked in a traditional Native American brine. The salmon is then smoked over Alderwood fires. Finally, each fillet is inspected before it is sealed in a golden foil pouch for freshness and rich flavor. 100% Natural. No preservative. Made in China.
Northwest smoked salmon.
Rich flavor, reddish color and firm texture
High in protein, low in carbs
Free from all coloring, oils or artificial ingredients
Frequently Bought Together
This item: Alaska Smokehouse Smoked Salmon Fillet in Wood Gift Box 16 oz., Assorted Designs$35.13